Supporting Food Security Among Food Shelf Participants: Key Takeaways from a Needs Assessment at Three Minneapolis Food Shelves

This executive summary highlights key findings from a report that presents the result of interviews and listening sessions conducted with participants at three Minneapolis food shelves. The goal was to better understand how food shelves can support longer-term food security for participants.

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5 p.

Project Information

Health Equity in Prevention

The Center for Prevention at Blue Cross and Blue Shield of Minnesota provided funding to organizations through the Health Equity in Prevention initiative to advance health equity through policy, systems, and environmental changes. Wilder Research conducted a review of tools than can assess organizational capacity to advance health equity. Evaluation work included conducting ripple effect mapping discussions with HEiP-funded organizations to understand project impacts. Reports also highlight policy work and lessons learned.

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